About Cucinella's Brick Oven Pizza

At Cucinella's Pizzeria, pizza is more than just food. It's a family tradition built on nearly five decades of passion, hard work, and dedication to quality.

With 49 years of experience in the pizza industry, our owner has spent a lifetime perfecting the craft. Over the years, he has mixed more than 5 million pounds of dough, earning a reputation as one of the most experienced dough makers in the world. Every pizza we serve is built on that same commitment to consistency, quality, and authentic flavor.

Our roots trace back to Rochester, New York, where family traditions and a love for great food shaped the foundation of what we do today. Inspired by generations of baking experience, including ties to the historic Veltri Bakery, we continue to bring those time-honored recipes and values to every customer who walks through our doors.

At Cucinella's, we believe great food should also offer great value. That's why we're proud to serve quality pizza at affordable prices, including one of our customer favorites: 2 slices and a beer for just $8.99.

We're more than a pizzeria. We're a place where family, friends, and the community come together. Catch the big game on our TVs, enjoy a meal with loved ones, and don't miss our special monthly event. On the last Friday of every month, we host a buffet and live music, creating the perfect atmosphere for a fun night out.

Whether you're a longtime customer or visiting us for the first time, we invite you to become part of the Cucinella's family and experience the tradition, quality, and hospitality that have defined us for generations.